Heat oil in soup pot over medium-high heat. Add mushrooms through black pepper. Cook about 15 minutes.Stir in barley and stock. Bring to a boil and reduce heat to a medium simmer.Simmer until barley ...
Fry bacon until crisp and remove from pan and crumble.In remaining bacon fat, saute onion, green pepper and garlic until tender Add Creole seasoning and cook another 2 minutes.Add bacon, Kiebasa, to ...
Put stew beef in crockpot.mix together concentrate and water.pour over beef.cook on low for 8- 10 hours.remove beef and shred.mix soup into broth until smooth.add beef back in stir well.cook for abo ...
Pop popcorn and set aside in a large bowl.Melt butter in a heavy sauce pan. Add brown sugar, corn syrup and salt. Boil for 5 minutes. Remove from heat. Add soda and vanilla.While still hot, work qui ...
Heat the olive oil in a small pan over medium-high heat. Add the onions, and sautee for 5 minutes, or until soft.Add the beans, corn, paprika, oregano and garlic salt to the pan and stir well. Lower ...
Coat an 8-inch square or round cake pan with olive or canola oil spray. Set aside.Preheat oven to 350 deg F.Cream the butter with the sugar until well blended.Add eggs and vanilla, beating with a wi ...
In a saucepan with a tight-fitting cover, bring the stock to a boil. Remove 3 tablespoons of the boiling stock and dissolve the paprika in it. Pour this back into the pot. Add 1 teaspoon if the salt ...
Heat the oil in a large skillet on medium high heat.Add the zucchini, onion, carrot and garlic.Saute 5 minutes.(For a time-saver, use the matchstick carrots from the produce department) Stir in the ...
First, fry the bacon. Let it cool and tear into small pieces.Leave the grease in the pot and set aside.Shuck and wash the corn. Make sure you get all the silk.With a sharp knife, slice the kernels o ...
Combine dry ingredients.Cut in butter (using fingers or pastry blender) until mixture resembles coarse meal.Add milk and stir.Drop dough by spoonful (6) into stew.Cover and simmer about 18 minutes o ...