Cook rice according to box directions, substituting bouillon for water (include seasoning packets).Melt margarine in skillet. Add onion, celery and parsley.Saute onion, celery and parsley over low h ...
Cook rice.Mix together celery soup, ground wham, rice, onion, green pepper and mustard.Chill in refrigerator.Shape into croquettes using about 1/4 cup per croquette.Dip in beaten egg, then in bread ...
Cook noodles separately.In a large skillet, melt butter. Add celery, green pepper, onion and salt.Cook until tender. Blend in soup and milk; stir in cheese, stirring constantly, until cheese melts.C ...
Mix ingredients together and pour into well-greased baking dish.Bake at 350\u00b0 for about 35 minutes. ...
Mix flour, baking powder and salt.Beat eggs with milk.Mix liquid with dry ingredients.Add cubed bread and mix again.Let stand for 1/2 hour.Make 2 balls and roll each in flour.Place balls into boilin ...
Combine top five ingredients, then fold in sour cream.Pour in shallow baking dish and top with grated cheese before baking. ...
Melt butter, then stir in flour and sugar.Add beaten eggs and salt.Stir in cream corn and milk.Bake in casserole at 375\u00b0 until firm and lightly browned. ...
Brown meat and drain fat.Add corn, water, tomatoes and seasonings.Bring to a boil.Stir up rice, cover and remove from heat.Let stand 5 minutes to cook rice.Makes 4 servings. ...
Combine brown sugar, oleo, syrup and salt.Boil 5 minutes (or cook in microwave and boil 3 minutes).Stir soda in well until mixture is a very light brown.Spray two large 9 x 13-inch cake pans with Pa ...
Stir-fry strips of beef in 2 tablespoons cooking oil in Dutch oven.When done, remove to a bowl.If needed, add more oil to Dutch oven to stir-fry tomatoes, green pepper, onion and mushrooms.Season wi ...