Season the chicken liberally with Adobo seasoning (or salt, pepper, and paprika), Add to a pre-heated large, shallow pot with 1 tablespoon extra-virgin olive oil. Once browned, remove the chicken to ...
Cut the mushrooms into thin slices and the bacon into very thin slices.Heat 30g butter and olive oil in a frying pan.Add the mushrooms and bacon and fry together.Add the cooked rice, making sure it ...
Combine flours, baking powder, and salt.Stir in the oil and water all at once, using mixer or a fork, and toss quickly.When dough can be gathered into a soft mass, turn onto floured surface and knea ...
Stir together soup and milk until blended.Add sweet potato, corn and ham. Heat through but do not boil.Season with salt and pepper. ...
For orange sauce, combine the water and corn starch in a small bowl until it forms a slurry. Combine slurry in a small saucepan with 1 teaspoon orange peel, the orange juice, 1-2 tablespoons sugar, ...
Heat oil in a large skillet over medium high heat. Add corn before oil smokes and saute 2-3 minutes until lightly browned. Place corn in a mixing bowl and set aside.Add peppers and onions to skillet ...
In saucepan of boiling salted water, cook whole potatoes for 15 to 20 minutes, or just until tender but not mushy.Drain and peel potatoes.Cut potatoes into bite size chunks.In a large skillet, melt ...
Mix together salmon and liquid, uncooked rice, grated carrot, egg, onion, salt and pepper, chives and curry powder if you want.Form into 6 balls.Place in a greased baking dish.Mix cream of mushroom ...
Preheat oven to 350 Fahrenheit.Combine rice and cheese. In a separate bowl combine eggs, parsley, salt, and pepper.Add the two mixtures to the spinach and pour into an oiled casserole. Mix wheat ger ...
In large pot, add everything but the frozen vegetables.Bring to a boil, then lower to medium and let simmer until the barley and lentils are tender- about 30-45 minutes When the grains are tender, a ...