Heat oil and onion on medium heat until onion is transparent.Stir in garlic and spices for 1 minute to coat the onion.Add the uncooked rice and stir for 3 minutes until coated with spices.Add the st ...
In a Dutch oven, heat the olive oil over medium-high heat. Add the beef and cook for 7 minutes. Add the onion, garlic, chili powder and cumin and cook over medium-low heat for 5 minutes. Add the bea ...
Mix together flour and salt.Cut in margarine with pastry blender.Add just enough water for dough to hold together. ...
Preheat oven to 350 degrees F.Melt the 1/2 cup of butter in a large casserole dish in the microwave.Mix the remaining ingredients in a large bowl until moistened.Pour into the casserole dish.Bake fo ...
In a food processor pulse garlic, salt, gorgonzola cheese, mustard.Feed in through feed tube oil and balsamic vinegar.In a bowl mix couscous and tomatoes add dressing.Season with basil and pepper.Se ...
bring 8 cups of water seasoned with boullion to a boil then add rice.let boil for 30 minutes, drain and return to pot. cover and let steam for 15 minutes.in the meantime chop veggies and pull chicke ...
In a large hot skillet, brown the sausage quickly over high heat to seal in juices.Remove to medium size bowl. Go ahead and taste a piece if you want.Add the chicken breasts to the same pan and quic ...
Simmer chicken broth, apricots and apples for 45 minutes.Add peas and barley and simmer for 15 minutes.Add salt to taste and ginger to taste and serve. ...
Preheat oven to 375 degrees. Grease 12 standard muffin pan cups well. In a large bowl, mix flour, cornmeal, sugar, baking powder, and salt. Stir in butter until blended. In small bowl, whisk eggs, m ...
In a saucepan combine the creamed corn and broth; bring to a boil over medium-high heat.In a small bowl or cup whisk the cornstarch and water; add to the simmering corn soup and continue to cook for ...