In a frying pan, saute the chopped onion in the olive oil on medium-low heat until the onion is translucent.Carefully cut the avocados in half lengthwise.Use a sharp knife to remove the pit and pulp ...
In a medium saucepan, melt the butter over medium heat.Add the onion and cook, stirring occasionally, until softened, about 5 minutes.Add the corn, potato, broth, cream, cayenne, salt, and black pep ...
In a skillet, over medium heat, saute the barley, onion and almonds in the butter until lightly browned.Transfer to a 2 quart baking dish, I used a glass dish.Add the parsley, pepper and salt, stir ...
Chop the red pepper and onion.Brown the chopped red pepper and onion in some olive oil for about 5 minutes. Add the ground turkey, breaking up as you brown it.Add the salsa, chili powder and garlic ...
Preheat oven to 400\u00b0F.Bring 1 cup of broth to a boil in a medium saucepan; gradually stir in uncooked couscous. Remove from heat; cover and let stand 5 minutes. Fluff couscous with fork.Heat a ...
Brown meat, breaking the pieces and stirring (about 5 minutes).Add corn, water, tomatoes and seasonings.Bring to a boil.Stir in rice.Cover and remove from heat.Let stand 5 minutes. ...
Melt butter in small pan over medium heat. When melted, add garlic, chili powder, cumin, paprika, and cayenne and cook about 1 minute. Set aside.Prepare the corn by removing all but the innermost la ...
Preheat oven to 350.Grease 1 1/2 quart casserole dish.Mix all ingredients together.Pour into greased casserole dish.Bake at 350 for 45 minutes. ...
Cook mushrooms in butter in a large skillet over medium heat 5 minutes, stirring constantly. Add rice, cook 2 minutes. Stir in broth; bring to a boil. Cover, reduce heat, and simmer 20 minutes or un ...
Heat the oil in a large pot over medium-high heat for 1 minute. Add the rice and cook until it is opaque, about 2 minutes, stirring often.Add the salt to the cola and stir until dissolved (the salt ...