Minute Rice'S Spanish Rice With Beef - cooking recipe

Ingredients

3/4 lb ground beef
1 (10 ounce) package frozen corn
1 cup water
1 (14 ounce) can stewed tomatoes
1/2 teaspoon oregano
1/2 teaspoon chili powder
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/8 teaspoon ground black pepper
1 1/2 cups Minute Rice

Preparation

Brown meat, breaking the pieces and stirring (about 5 minutes).
Add corn, water, tomatoes and seasonings.
Bring to a boil.
Stir in rice.
Cover and remove from heat.
Let stand 5 minutes.