Scalloped Corn - cooking recipe

Ingredients

1 can creamed corn
1 egg
1/2 cup milk
1 cup saltine, crushed
1 cup cheddar cheese, grated
1 small onion, finely chopped

Preparation

Preheat oven to 350.
Grease 1 1/2 quart casserole dish.
Mix all ingredients together.
Pour into greased casserole dish.
Bake at 350 for 45 minutes.