Heat oil in a wok.Add the garlic and saute on medium flame until the raw smell is gone and it starts to brown.Add the sliced onion and red bell pepper.Saute on medium flame for 3 minutes.Add red chi ...
Soak rice.Fry onion and garlic in ghee until golden brown in a large pan.Add shrimps, curry powder, cinnamon, bay leaves and cardamom.Cook until the shrimps become opaque in colour.Remove half the s ...
Mix all ingredients together.Refrigerate overnight if possible.Serve with corn chips, such as Frito's. ...
In a 12 inch fry pan over medium highheat cook bacon, stirring occasionally, until crisp around edges, around 8 minutes.With a slotted spoon lift bacon pieces from pan and set aside.Spoon off and di ...
Preheat oven to 350\u00b0FIn medium bowl, mix flour, brown sugar and salt. Cut in the 1/2 cup butter until evenly mixed. Press evenly in bottom of an ungreased 13\" x 9\" baking pan. Bake at 350 for ...
Note: In order to bake the pudding you will need a 1-1/2 quart souffle dish and a baking pan large enough for the dish to set in, because you will be putting water in the pan.Preheat the oven to 350 ...
With an electric mixer in a large bowl, whip the cup of butter until soft. Add the confectioners' sugar a little at a time and whip until fluffy. Add the egg yolks, one at a time, beating after each ...
I place the first 3 ingredients in a food processor;.Pulsing for a second or two just until the onion is chopped.Pour mixture into a saucepan;.Add cream, crab and corn and cook on low for 5 to 10 mi ...
Preheat oven 350 degrees.Cook sausage in skillet for 10 minutes.Stir in chopped onions and celery and cook 15 minutes.Combine the sausage mixture, cornbread stuffing, can of corn, chicken broth, mel ...
Cook onion in 1 tablespoon oil in a 2- to 3-quart heavy saucepan over moderate heat, stirring occasionally, until golden, about 3 minutes.Add garlic and cook, stirring, 30 seconds.Add water and brot ...