Position a rack in the center of the oven and preheat to 375\u00b0F Lightly spray a 12-cup muffin pan with the cooking spray.To make the cakes, sift together the flour, corn meal, sugar, Clabber Gir ...
Preheat oven to 300\u00b0F. Mix dry ingredients together.Pour the eggs, butter, cream, and creamed corn into a mixing bowl, and beat with an electric mixer until thoroughly combined. Add poblanos an ...
Preheat the oven to 200c.in a saucepan bring to the boil the water,add stock cube then rice.then add carrots so they soften.once 1/2 the water has been absorbed, add the chopped tomatoes and tuna,gi ...
In a large nonstick skillet, saute onion, mushroom and garlic in bacon grease until soft.Season with salt and pepper, and garlic powder if not using fresh garlic.Add entire bag of spinach and gently ...
In a small saucepan, bring water to a boil. Turn off heat. Add couscous, stir once, then cover and let sit until the rest of the recipe is complete.In a large skillet, heat oil over medium-high. Add ...
Combine seasoning mix and set aside.Preheat a large skillet for a few minutes. Cook sausage and bay leaves until sausage is browned. Chop onion, celery and garlic.After sausage has browned stir in s ...
Add the soup stock to your slow cooker and turn it on. If you're cooking this on low, 6 to 8 hours is perfect.Add the rest of the ingredients and set the crock and let it cook.I always check the sou ...
Brown the venison in the EVOO and toss in the garlic, onion & jalapeno until the onion is clear. If using a slow cooker transfer now and add remaining ingredients except corn. Set on low and simmer ...
in a saucepan on medium heat, cook onion, garlic, red pepper flakes, in olive oil until onion is soft.add frozen spinach and salt, cook until spinach is thawed.add couscous and mix.add chicken broth ...
Leave corn in the husks.Wrap each ear in a piece of plastic wrap; as many as you need.Microwave on high for 4 minutes per ear.CAREFULLY unwrap corn and peel the husk off; the silk should just come r ...