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Southern Comfort Balls!

Place wafers and pecans in food processor and pulse till crumbly.Add the next 4 ingredients and pulse till smooth.Shape into balls about 1 inch in diameter. Using wet hands and cool kitchen so they ...

Gazpacho Salad

Combine tomatoes, peppers, cucumbers and onion in a medium bowl.In a small bowl whisk garlic, olive oil and vinegar until blended.Pour dressing over vegetables, toss lightly and season with salt and ...

Quick & Easy Taco Dip

In a deep casserole dish or pie plate, spread cream cheese on bottom with spoon.Spread chili on top of cream cheese layer.Spread shredded cheese on top.Bake in a 350 degree oven until cheese on top ...

Dzik (Yucatecan Style Salpicón De Res)

The Meat: bring 3 cups water to a boil in a medium saucepan, add the squares of meat and skim off any grayish foam that rises to the top during the first few minutes of boiling. Add the garlic, bay ...

Sogan Dolma (Stuffed Onions)

Serving suggestions: cold sour cream, cucumber salad.Preheat the oven to 450 degrees F.Boil the halved onions in water with 3 tablespoons of the vinegar until soft but not falling apart, about 15 mi ...

Creamsicle S'Mores

To make orange-flavored marshmallows:Butter the bottom and sides of an 8 by 8-inch straight-sided baking pan. Dust liberally with sifted powdered sugar.Pour 1/2 cup water into the bowl of a stand mi ...

Fancy Sos

Add beef, sausage (if using), mushroom and onions to fry pan and cook until brown.Add the rest of the ingredients and simmer for 10 minutes. Add salt and pepper to taste.Serve over toast or whatever ...

Port And Sesame Biscuits

In a bowl, combine wine, oil, sugar, lemon zest and anise, mixing well.Stir in the flour, baking soda, salt and sesame seeds.Cover and chill for at least 1 hour.Preheat the oven to 350F and line two ...

Italian Hummus With Pesto

Drain one can of beans, and put beans in food processor.Partially drain second can of beans, and add with remaining ingredients to the food processor.Process until smooth.Serve with crunchy bread st ...

Vidalia Onion Souffle

Melt butter in a large skillet over medium heat; add chopped onions, and saute 10-15 minutes or until tender.Place onions and bread cubes in a large bowl.Stir in milk, eggs, 1 cup of cheese, and sal ...

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