Layer ingredients in order given in 8 x 8-inch ungreased square pan.Bake 30 minutes in 350\u00b0 oven.Let cool before cutting. ...
Cream sugar, eggs and oil until they are mixed real well. Then add apples and mix well.Sift all the dry ingredients. Add a little to mixture, then beat real good.Then bake in loaf pan or tube pan at ...
Combine all ingredients.Roll into long, thin rolls in wax paper.Refrigerate overnight.Slice into 1/4 to 1/2-inch slices. Bake at 325\u00b0 for 10 to 15 minutes, until lightly browned.Cool and store ...
Cream butter and sugar.Add beaten eggs, then the flour that has been sifted with the cream of tartar and the soda.Mix well. Add dates, nuts and flavoring.Spread in 8-inch pan.Bake 35 to 40 minutes a ...
Will need knife, old saucepan, potholder, old spoon and wax paper. ...
To prepare praline mixture:Blend together brown sugar, 3/4 cup flour and cinnamon; cut in 1/2 cup butter until mixture is crumbly.Stir in pecans; set mixture aside. ...
Brown together the sausage and ground beef.Add rest of ingredients and mix until cheese is melted.Put on party rye and freeze.Makes about 25.When you want to serve, take from freezer and place on co ...
Mix oil, sugar, eggs, prunes, milk, salt, spices and most of flour. Stir well. Add nuts; stir and add soda last with flour last. Pour into well greased and floured loaf pan.Bake 35 minutes at 325\u0 ...