Place all in bullet blender.Change fruit or extract for different flavors. ...
Mix all the ingredients in a shaker with ice.Pour in a tall glass filled with ice.You can put a splash of 7-up. ...
Carefully mix, by hand, all the spices in a bowl until they are all perfectly melded, should be a light reddish-brown color.Yields 3.4 ounces, have an airtight bottle or container ready to store inc ...
Cut in 1/2 pound butter to the flour to resemble breadcrumbs.Add egg and vinegar. Combine.Knead lightly for a couple of seconds before covering in cling wrap and refrigerating for 1/2 hours.Meanwhil ...
Preheat the oven to 350 degrees F. (170 C).Mix together the flour, sugar, baking powder, eggs, salt, milk and melted butter (OIL).Pour into a greased 8\" x 8\" baking pan.Top with the sliced fruit.B ...
Heat a griddle until very hot.Add a little olive oil and a single layer of clams, hinge-side down.Once the clams have opened fully, turn them over so the meat is in contact with the griddle. (I find ...
In a large bowl combine the bisquick, sugar, milk and egg.Pour into greased 8\" square baking dish.Drop cranberry sauce by teaspoonfulls over the batter.Combine topping ingredients; sprinkle over cr ...
Pour all ingredients into a blender and puree for several seconds, or until smooth.Pour into a parfait glass and serve immediately. ...
Drop the orange rind into the hot chocolate. Heat the cognac in a metal ladle over boiling water or a gas flame and set it alight. Pour it, flaming, into the chocolate. Stir it in and spoon the whip ...
Cream margarine until it resembles whipped cream.Add brown sugar and stir. Add white sugar and vailla. Beat well.Add eggs, one at a time, beat after each.Sift together dry ingredients. Add to mixtur ...