We have tried to collect the most interesting and delicious recipes from all over the internet for you.

You can sign up for our subscription with new recipes.

Willard'S Grandmother'S Applesauce Cake

Cream sugar and shortening.Add flour, salt, cloves, nutmeg and cinnamon; mix well.Add raisins, applesauce and baking powder; stir all together.Bake 45 minutes at 350\u00b0.Frost with a butter frosti ...

Date Loaf

Mix sugar, cream, water, butter and Karo syrup.Cook to soft boiling stage.Add dates; stir until dissolved.Cool a little. Beat until creamy, add nuts.Beat and pour out on damp cloth. Roll in damp clo ...

Chicken Delight

Skin, wash and dry chicken so jam will stick.Arrange in flat casserole dish, coat with jam, then with dressing.Sprinkle onion soup mix over all.Bake covered for 1 hour at 350\u00b0.Uncover and bake ...

Miniature Quiche

Cream together cheese, butter and cayenne.Add flour and mix into a smooth dough.Wrap and chill for an hour or freeze for 30 minutes.Then form into 48 (1-inch) balls and press into miniature muffin t ...

Gone With The Wind

Dissolve jello in water.Add sugar and lemon juice and let thicken.Beat canned milk 10 minutes or until thick.Add jello. Pour into either a cake pan or individual cups.Chill until set. ...

Apple Cake

Dice apples.Pour on sugar, salt and vanilla.Set aside. Mix flour, cinnamon, soda, oil, eggs, coconut and walnuts.Add to apples.Bake in greased and floured cake pan at 350\u00b0 for 1 hour or until c ...

Wine Cake

Mix all ingredients for about 5 minutes.Pour into well-greased tube pan.Bake at 350\u00b0 about 50 to 60 minutes. (Watch, will brown on top.) ...

Sidewalk Chalk

Mix plaster of Paris and water.Place roll on end of wax paper.Spoon mixture into roll.Let cure for 24 hours before using. ...

Crabmeat Mornay(Appetizer)

Melt butter in heavy pot.Saute onions and parsley.Blend in flour, half and half and cheese, stirring until cheese is melted. Add other ingredients; gently fold in crabmeat. ...

Angels On Horseback

Wrap bacon around water chestnuts. Secure with toothpicks. Put in 425\u00b0 oven until bacon is crisp. Drain off all grease. ...

+