Prepare cake mix as directed in 9 x13 pan, let cool.While cake is baking, dissolve gelatin in boiling water.When completely dissolved, stir in strawberries, sugar, and sour cream.Place strawberry mi ...
Begin by cleaning the steamers in a large pot filled with the vinegar and ice cold water to cover. Discard any clams that rise to the surface, they are not alive. Allow the steamers to soak for at l ...
Preheat broiler.Line a large baking sheet with aluminum foil.Toss peas with olive oil on prepared baking sheet.Spread peas in a single layer.Broil approximately 2 minutes, or just until crisp-tender ...
Heat the olive oil in a large frying pan.Add the garlic and lightly brown, but be careful not to burn!Add the flour, and whisk to combine.Mix in the wine and stock.Add the clams, cover and cook unti ...
Preheat oven to 425 degrees.Fry bacon until crisp.Save the drippings.Crumble the bacon into small pieces.Combine bacon, green pepper and mushrooms.Sift together the flour, dry mustard and baking pow ...
Whisk together eggs and milk in a bowl. Add a dash of salt and pepper.Heat oil to medium high in a large skillet. Add tortilla strips and cook for about 3 minutes, turning once.Use slotted spoon to ...
Streusel:Mix brown sugar, oats, flour and cinnamon in small bowl. Add butter and water, rub between fingers until evenly moistened. Stir in pecans; press together to form small clumps.Cake:Heat oven ...
Attach 1 Kiss to chocolate bottom of each cookie, using decorating icing.Pipe decorating icing around base of chocolate. ...
Sprinkle yeast over 1/4 C lukewarm water, DO NOT STIR.Let stand 5-10 min, stir until yeast is dissolved.Sift dry ingredients together.Cut in Shortening.Stir in buttermilk and yeast.Shape into a ball ...
Whisk Tamarind Concentrate and Sugar in a medium sauce pot over medium heat until sugar dissolves.Add Fish Sauce, Soy Sauce, Garlic and a pinch of Chili Paste or Red Pepper and whisk.Bring heat to h ...