Combine first 4 ingredients until all dry ingredients are moistened.\tPress in bottom of greased 9x13x2 pan.\tSet aside. ...
Bake cake as directed. Blend the remaining ingredients, except pie filling. Makes 2 layers; ice cakes and top with pie filling. ...
Cream together sugar and shortening.Add egg yolks one at a time.Melt chocolate in boiling water and add to mixture.Add flour alternately with buttermilk (including soda and buttermilk). Add vanilla ...
Mix cake mix and pudding together.Beat in eggs, oil and water. Stir in chocolate chips and nuts.Spray a 13 x 9-inch pan or a Bundt pan with nonstick spray.Pour mixture into pan and bake at 350\u00b0 ...
Mix sugar, cocoa and flour and set aside.In saucepan, heat milk and egg yolks, then add sugar, cocoa and flour mixture.When done, add butter and vanilla.Pour into baked pie shell; top with Cool Whip ...
Cut hot dogs in pieces (or small links).Simmer in crock-pot 2 to 3 hours.Stir occasionally. ...
Blend butter and flour, then press into a 13 x 9-inch pan. Press nuts into top of crust.Bake at 350\u00b0 for 15 minutes.Cool thoroughly. ...
Mix well; store in airtight container. Use approximately 3 teaspoons per 8 ounce cup. ...