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Hot Milk Sponge Cake

Beat eggs; gradually add sugar and beat until fluffy and light colored.Add flour sifted with baking powder and salt.Beat well.Add vanilla.Heat milk with butter almost to boiling and stir quickly int ...

Chocolate Chip Pie

Preheat oven to 325\u00b0.Beat eggs until foamy.Add flour and both sugars.Beat until well mixed.Add melted butter and vanilla.Stir in chocolate chips and nuts. Pour in pie shell and bake at 325\u00b ...

Russian Tea Cakes

Heat oven to 400\u00b0 if using air bake sheet; for regular baking sheet, bake at 350\u00b0. Mix butter, 1/2 cup sugar and vanilla thoroughly. Work in flour, salt and nuts until dough holds together ...

Instant Russian Tea

Combine tea, sugar, orange mix, lemonade mix and spices in a bowl, mixing well.Store in airtight container.Add 2 to 3 teaspoons to 1 cup hot water to serve. ...

Hot Dish

Fry hamburger and onion.First put in a layer of Tater Tots, then your hamburger, then a layer of beans, then a layer of soup and pour 1 can of milk over all.Put in oven and bake 45 minutes. ...

Spiced Tea

Mix the ingredients and keep in a tightly covered jar.Use one or two teaspoons to one cup of hot water. ...

Mammy'S Sour-Milk Biscuits

Sift dry ingredients into a bowl.Cut in butter with pastry blender.Add enough sour milk to make a soft dough, mixing lightly with fork. ...

Chocolate Sheet Cake

Mix flour and sugar; set aside. Combine butter, cocoa, shortening and water in pan. Bring to a boil.Pour over flour and sugar mixture. Add other ingredients and mix well. Bake 30 minutes at 400\u00b ...

Instant Russian Tea

Mix all ingredients together.Put amount to taste in cup and pour boiling water into cup.Stir. ...

Tea

Boil 1 pint of water and tea bags for 3 minutes.Pour into 1/2 gallon jug, add sugar and fill to top with water. Refrigerate.Serve over ice. ...

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