Mammy'S Sour-Milk Biscuits - cooking recipe

Ingredients
    2 c. sifted all-purpose flour
    1 tsp. baking powder
    1/2 tsp. baking soda
    1 tsp. salt
    1/4 c. soft butter
    1 c. thick sour milk or less if not thick or buttermilk
Preparation
    Sift dry ingredients into a bowl.
    Cut in butter with pastry blender.
    Add enough sour milk to make a soft dough, mixing lightly with fork.

Leave a comment