Boil butter, crisco, and water in a sauce pan.Pour mixture over sugar, flour, and cocoa.Mix well but do not beat.Stir in remaining ingredients and pour into greased 9x13 pan.Bake for 20 minutes at 4 ...
Cut watermelon into chunks, and puree in a blender until you have 5 cups. Add orange juice and sugar; blend. Pour into popsicle molds and freeze.Cooking time is freezer time.This recipe will fill tw ...
Preheat oven to 350\u00b0F Lightly mist a 9X13 baking pan with cooking spray.In a large bowl, stir together the butter and sugar until well mixed.Add the eggs and vanilla and stir until blended.Add ...
Preheat oven to 350\u00b0F. Grease and line the bottom of two 8-inch cake pans with parchment paper.Sift together the flour, baking powder, cinnamon, and cloves; set aside.Combine chocolate and coff ...
Place figs in a small bowl with liqueur. Allow to soak for 3 - 4 hours or alternatively microwave on HIGH for 3 minutes.Cream butter and sugar until light and fluffy. Beat in vanilla.Add eggs one at ...
Preheat oven to 350F (180C) and grease a 9x13 inch pan. Sprinkle turbinado sugar on the pan to make a delicious crunchy crust.In a large bowl, stir together the cocoa powder, baking soda, & salt. Bl ...
Place all ingredients (except for the Reddi-wip) in a blender, and blend at high speed until well mixed.Pour into a tall glass, and top with Reddi-wip! ...
In a large saucepan, combine broccoli, water, ham, soy sauce, and one flavoring packet from ramen noodles.Break noodles into small pieces; add to pan.Simmer, uncovered, for 6-8 minutes or until nood ...
Soak cashews in water overnight.Blend cashews and their water in a blender until smooth. If desired, strain through cheesecloth. (Cashews are soft enough that they blend almost completely into a liq ...
Cut rounds out of the pie shell and form around the inside of of tart pans or on the back of the tiny cupcake tins.Bake at 450 degrees for 5-7 minutes; cool before removing.FILLING:In a saucepan put ...