Preheat oven to 425 degrees.Mash two cups of strawberries and add 1/2 SPLENDA Granular or other sugar substitute.Mix in remaining strawberries.Cover and refrigerate.Blend baking mix and 1/4 cup SPLE ...
In a wok or skillet over medium heat cook kangaroo, carrot and onion in the oil until meat is browned.Add curry paste, tomato, milk, water and spices and mix well stirring occasionally.Cook around 1 ...
The day before you intend to cook this recipe, place all the fruit and the mixed peel into a large mixing bowl.In a medium bowl or large heat proof jug, measure out 275ml of boiling water.Jiggle the ...
Preheat oven to 350*.Spray a 13 x 9 inches pan with non-fat vegetable cooking spray.Combine flour and baking powder; set aside. Cream butter and sugar in large bowl with electric mixer on medium spe ...
Place the water in a large pot. Tie the cinnamon sticks and cloves in cheesecloth; place in the water. Bring to a boil; simmer about 10 minutes.Remove pot from heat; remove the cheesecloth with the ...
REMOVE tops from strawberries.Measure the soft drink mix using a dry measuring cup, leveling it with a straight-edged table knife.PLACE strawberries and drink mix in blender; cover.Blend on low spee ...
Set oven to 350 degrees F.Set oven rack to second-lowest position.Grease and flour two 9-inch square baking pans.In a bowl beat the first 6 ingredients together with an electric mixer at medium spee ...
Place tea bags, ginger, mint& sugar in saucepan.Pour in boiling water, cover, and let stand 10 minutes.Strain tea into large pitcher and stir in lemon.Refrigerate until cold.Pour into ice filled gla ...
Mix all ingredients.Pour into running bath water.Soak for twenty minutes to soften skin and enjoy the soothing aroma of vanilla. ...
Place mango, yogurt, and ice in blender and puree until smooth; add orange juice and blend until mixed.Pour into glasses and serve. ...