Allow cream cheese to come to room temperature.Cream together mayonnaise, Parmesan, Romano cheese, garlic, basil and garlic salt. Mix well.Add the artichoke hearts and spinach careful to drain this ...
Heat oven to 350 degrees. Grease and flour oblong pan, 9x13x2 inches.Beat all ingredients, except chocolate chips, in large mixer bowl on low speed, scraping bowl constantly, 30 seconds. Beat on hig ...
Shake well and pour over ice, top with cherry or chocolate sprinkles. ...
Peel and chop eggs, set aside.Melt butter over med-hi on stove.Stir flour in and brown slightly, being careful not to burn.Add cream a little at a time, stirring to incorporate after each addition. ...
Preheat oven to 350 degrees.Mix lemonade concentrate and water in small bowl. Pour over chicken in larger bowl. Refrigerate 2 hours or longer. Drain chicken and retain liquid.Mix together flour, sal ...
Preheat 325 dergee oven.Nine inch springform buttered, wrapped in foil.Combine all crust ingredients in food processor, pulse until ground.Press into bottom of pan and up the sides if you can't cont ...
Place cold water in a small stainless steel bowl; sprinkle the gelatin on top; let gelatin stand to dissolve.Add two inches of water in a med-size saucepan and bring water to a bare simmer.Combine t ...
Place 2 quarts water in a large clear pitcher.Add 6 large mint sprigs, crushed.Add 1/4 cup sugar.Add 6-7 tea bags.Cover pitcher and let stand in sun 2 to 4 hours.Remove tea bags.Serve over ice, garn ...
Preheat oven to 350 degrees.Combine all the ingredients except for the additional grated asiago cheese for topping (if using).Spread mixture into a lightly greased baking dish and bake in preheated ...
Place all the smoothie ingredients in a blender and process for 2 minutes.Pour into tall glasses and serve each with a scoop of vanilla ice cream, chunks of mango and papaya, and a spoon. ...