Cook cake in sheet pan.Cut into squares.Split squares lengthwise.Put ice cream in middle.Pour sauce over it. ...
Mix all ingredients together and store in an airtight container.Use from 2 to 3 heaping teaspoonfuls per cup of hot water. ...
Mix all ingredients together and store in a covered container. Use about 3 teaspoons per cup.Add boiling water. ...
In a saucepan, combine water, cocoa and margarine.Bring to a boil.Remove from heat and pour over flour and sugar.Add eggs, buttermilk and vanilla.Mix well.Pour into a greased sheet pan. Bake at 400\ ...
Melt chocolate in double boiler.Then add 3 cups crushed potato chips to chocolate.Add pecans.Drop on wax paper to cool. ...
Mix well.Use 1/3 cup (3 heaping teaspoonfuls) and add 1 cup hot water. ...
Line an11x\t13-inch cookie sheet with aluminum foil and spray with vegetable oil spray.Place 36 saltines side by side. Boil2sticksbutterandbrown sugar for 3 minutes (watch clock).Pourmixture over sa ...
Cream sugar and margarine until light and fluffy. Add eggs and beat well. Add remaining ingredients and mix well. Drop dough about the size of a walnut onto ungreased cookie sheet. Press flat with t ...
Mix all ingredients together and beat well. Bake at 350\u00b0 until done. This makes three 9-inch layers. Let completely cool before icing. ...
Whip all ingredients for 10 minutes.Pour into graham cracker crust; refrigerate overnight. ...