Chocolate Delights - cooking recipe

Ingredients

36 saltine crackers
2 sticks real butter
1 c. packed brown sugar
1 (12 oz.) bag chocolate morsels

Preparation

Line an
11
x\t13-inch cookie sheet with aluminum foil and spray with vegetable oil spray.
Place 36 saltines side by side. Boil
2
sticks
butter
and
brown sugar for 3 minutes (watch clock).
Pour
mixture over saltines and bake 7 minutes at 350\u00b0. Remove
from
oven\timmediately
and while hot, pour chocolate morsels
over and spread with a knife.
Refrigerate for at least 1 hour.
Cut or break into pieces.