30 Minute Chocolate Cake - cooking recipe

Ingredients

2 c. self-rising flour
2 c. sugar
2 sticks margarine
3 Tbsp. cocoa
1 c. water
2 eggs
1/2 c. buttermilk
1 tsp. vanilla

Preparation

In a saucepan, combine water, cocoa and margarine.
Bring to a boil.
Remove from heat and pour over flour and sugar.
Add eggs, buttermilk and vanilla.
Mix well.
Pour into a greased sheet pan. Bake at 400\u00b0 for about 20 minutes.