Layer banana, mango, cucumber, spinach, cashew butter, and sesame seeds in a blender, in the order mentioned; add water. Blend until smoothie is desired consistency, adding more water if desired. ...
Whisk apple juice, caramel syrup, cinnamon, and nutmeg together in a saucepan over medium-high heat. Cook and whisk briskly until mixture is hot but not boiling, about 3 minutes. Add vanilla; cook a ...
In large bowl, beat butter, granulated sugar, brown sugar, and vanilla until light and fluffy. Add eggs, one at a time, beating well.Gradually add flour, salt, and baking soda, beating until well bl ...
Preheat the oven to 350 degrees F (175 degrees C).Beat butter and powdered sugar together until well blended. Add flour, egg yolks, cinnamon, allspice, nutmeg, cardamom, ginger, cloves, and salt. Mi ...
Preheat oven to 350 degrees F (175 degrees C).Line 12 muffin cups with liners.Stir cake mix, water, mascarpone cheese, vegetable oil, and egg whites in a bowl until well combined.Pour cake mixture i ...
Cut watermelon rind into 2-inch long, 1-inch wide, and 1/2-inch thick pieces.Combine water, sugar, spearmint, and basil in a large pot. Bring to a rolling boil. Strain out spearmint and basil. Add w ...
Preheat oven to 375 degrees F (190 degrees C).Cream shortening and sugar together. Add egg and molasses, mix well.Sift together dry ingredients, add to shortening mixture, alternating with hot water ...
Preheat oven to 350 degrees F (175 degrees C).Set ice cream cones upright in 10 muffin cups.Whisk flour, white sugar, baking soda, and salt together in a mixing bowl.Melt butter in a saucepan over l ...
Combine ingredients and stir to dissolve.Garnish rim of glass with fresh lemon slices or a strawberry, if desired. Serve over ice. ...
Place beets in a pot with water to cover. Bring to a boil and cook for 30 minutes. Remove skin and puree beets in a blender or food processor.Preheat the oven to 375 degrees F (190 degrees C). Butte ...