Mix the first 3 ingredients and 1 tablspoon of the milk together in a mug until smooth.Heat the remaining milk in a small saucepan over medium heat just until you start to see small bubbles around t ...
Place milk and chocolate in a small saucepan, and heat on medium. The milk should not boil at any point.Continue cooking until the dark chocolate is completely dissolved.Pour mixture into a mug, and ...
Have on hand: shaker, strainer, & cocktail glassFill a shaker with ice and combine 1-1/2 oz. vanilla vodka, 1-1/2 oz. Kahlua, 1 oz. creme de cacao and a shot of espresso.Shake well and strain into a ...
Heat water to almost boiling in microwave (about 3 minutes). Meanwhile empty packet of cocoa in a large mug.Mix water with cocoa (to make hot chocolate).Add Baileys, Vodka, Butter shots and splash o ...
In a small saucepan, bring cola and dried cherries to a boil.Remove from heat; let stand for 30 minutes.In a large bowl, combine the flour, sugar, chopped chocolate, baking powder, and salt.Melt but ...
Put the green tea, grape juice, and lime juice into a medium pitcher and stir well. Add sugar if desired.Pour the tea into glasses filled with ice. Garnish and serve. ...
Make your Earl Grey tea, with loose tea or tea bags, if you must! Then add the dried lemon verbena, or 10 large fresh lemon verbena leaves, stir well and allow to infuse for 10 minutes.Put the fresh ...
Cook the cherries in 4 1/2 qts water for about 1 hour and leave to cool to room temperature.Strain the juice, add the yeast and sugar, leave to ferment for 24 hours.Pour into bottles, add the raisin ...
Dice the onions and bell peppers.Get the hash browns into a pan with 3 tablespoons olive oil or canola oil to start browning. Make sure to mix occasionally so they don't burn.Cube the spicy spam int ...
Carefully melt the white chocolate in the microwave or on the stove. Stir constantly to prevent burning.Once melted, stir half of the crushed peppermint into the white chocolate.Put the popcorn in a ...