Heat oven to 325\u00b0F Coat TWO 9x5x3 inch loaf pans with non stick spray and dust lightly with flour (shake off excess); set aside.Stir together flour and salt; set aside.In a small bowl, stir tog ...
Preheat the oven to gas 4, 180C, fan 160°C Grease and line a 20cm round tin. Beat the egg whites until stiff peaks form. Gradually beat in 50g sugar until glossy.In a separate bowl, beat the yol ...
Cook the potatoes in boiling salted water until just fork-tender.Lift out with a slotted spoon into a large bowl.Sprinkle with white wine vinegar, then cool to room temperature; cover refrigerate fo ...
Preheat oven to 350 degrees. Hollow out the rolls, leaving a bread shell. Stir together the ham, cheese, green onion, tomatoe and mustard. Spoon into rolls; slightly compressing the top and bottom t ...
Slice the peppers in half lengthwise down one side only and scrape out the seeds. If you accidentally cut all the way through, just try to keep the two halves together.Mix Bisquick, sausage and ched ...
Combine all ingredients into a blender.Blend until smooth and fluffy. ...
Heat oven to 400. it is important the oven is at the right temperature for this recipe, so leave ample time to preheat. Grease and flour 9x13 pan. In a large bowl, combine sugar and flour. In a heav ...
Pour all ingredients into a blender. Blend until thick and smooth.Pour into glasses. ...
In a large saucepan, combine cream, sugar, 1/2 cup of the water and the cocoa.Bring to a boil, reduce heat to a simmer whisking often until very thick like hot fudge sauce- 8-10 minutes from beginni ...
Combine sugar, water and mint leaves in a small saucepan.Bring to a simmer and stir until sugar dissolves to make a syrup. Remove from heat and let cool.Strain mint syrup into a tall pitcher. Stir i ...