Cover ginger with boiling water. Let stand 2 minutes, then drain in colander. Put the ginger in a large, clean glass jar or plastic container.Combine the remaining ingredients in a non-reactive pot. ...
Combine first 8 ingredients in a large mixing bowl; add oil and eggs, beating at medium speed with an electric mixer until blended.Add buttermilk and vanilla, beating well.Stir in preserves and peca ...
Wash, peel and seed the persimmons.Place the persimmon pulp in a preserving kettle, add sugar and lemon juice and mix well.Bring slowly to a boil over high heat until sugar has dissolved, stirring f ...
Preheat oven to 350 degrees.Combine tomatoes, lemon juice, olive oil, garlic and salt in a medium baking dish and toss lightly.Bake 5 minutes or until heated through.Stir in parsley just before serv ...
Drain pineapple.In a large bowl, cream together the sugar and cream cheese.Add the strawberries and pineapple.fold in the cool whip.Freeze in a 9 x 13 pan or in cupcake liners.To serve: Thaw the 9 x ...
Chop strawberries into around 1cm bits.Put strawberries in a pot and stir for at least 10 minutes.Next add ALL sugar and lemon juice and stir for around 2 minutes, and then leave it to boil for arou ...
Mix together tea and the remaining ingredients.Add more sugar and/or lemon juice to suit your taste.Try other fruit concentrates for new flavors. ...
Place gelatin in a large bowl.Add boiling water, stirring until gelatin is completely dissolved.Whisk in yogurt and sucralose.Pour into eight 1/2 cup containers and chill. ...
In a large bowl combine sliced cucumber + 2 tablespoons of salt and set aside.Slice onion and bell pepper and place in a separate bowl. To this bowl add the ingredients for the dressing and stir to ...
Into a medium mixing bowl, whisk together Greek strawberry yogurt and chocolate syrup. Then stir in chopped strawberries.Carefully spoon mixture into popsicle mold. To prevent air pockets, slide a b ...