First make your roasted vegetables: Toss kohlrabi and onion with oil and spread out on a paper-lined baking sheet. Roast in the preheated oven at 190\u00b0C/375\u00b0F for 30 minutes.Transfer to a b ...
Preheat oven to 325\u00b0F.Break up pecans & scatter on the bottom of an 8x8 or 9x9 baking dish.Sprinkle raisins on top.Combine remaining ingredients very well with a whisk & pour slowly over pecans ...
Combine the peaches, bananas, cherries, lemon juice, and fruit pectin in a large Dutch oven; stir well. Place over high heat and bring to a boil stirring frequently; quickly stir in sugar.Once it co ...
Place all the ingredients EXCEPT 2 cups of the orange juice in a blender & blend until smooth.Transfer mixture to a 2-quart saucepan over medium heat & bring to a boil.Remove from heat, add remainin ...
Preheat the oven to 425 degrees.Line bottom of a casserole dish with tomato halves in a single layer.Pour oil on top, season with salt and pepper.Sprinkle cheese and breadcrumbs on top.Bake until to ...
Brown onion and beef in large skillet.Drain and rinse to remove all fat, if desired.Brown rice and spaghetti in margarine.Add beef, onion and broth to rice mixture.Cover and simmer for 20 minutes or ...
Grate pears coarsely. Combine grated pears with sugar, lemon juice, and ginger in large SS pot.Bring pear mixture to a boil. Reduce heat to medium-low and cook 30-45 minutes, or until thickened.Stir ...
Sprinkle your favorite flavor jello into the yogurt.Mix.Repeat until you reach the intensity of flavor you prefer.Top with Non-Pareils or other sprinkles and serve. ...
Go beach combing locally (hopefully you're in an area without lots of water pollution, as I wouldn't use kelp from a polluted area - check with local authorities to find out, first) and find a fresh ...
Bring water, sugar, ginger and optional ingredients 1, 2 or 3, if using, to a boil in a 2-quart non-reactive saucepan, then stir until sugar is dissolved. Simmer 10 minutes, stirring occasionally, t ...