1) Combine all dry ingredients in a large bowl.2) Add shortening and mix with an electric mixer on medium speed until all shortening is blended with the flour.3) Use the mix as you would the real th ...
In a bowl, mash 1/3 cup Splenda and lime peel with a spoon to release oils.Let stand 5 to 10 minutes.Stir 1/2 cup lime juice into lime mixture.Pour mixture through a fine strainer into a blender or ...
Cut pineapple into 2-inch pieces. Place pineapple and lemon juice in a food processor; process until smooth. Add sugar; process 1 minute or until sugar dissolves.Pour mixture into the freezer can of ...
Equal parts of sugar and water are warmed until dissolved, then add two parts of cranberries. Simmer for a couple of minutes, let it cool, then strain through cloth.Can also be replaced with simple ...
Pour one cup of water into a saucepan.Add 1/2 cup sugar.Bring to a boil, let simmer for 4 minutes, swirling pan occasionally.Remove from heat.Put the chopping blade in your food processer.Add lavend ...
In a small stainless steel saucepan, stir the sugar and water with a wooden spoon. Heat on medium until the sugar has dissolved, then boil the mixture for about 1 minute. Remove from the heat and al ...
Combine all meatball ingredients, except the oil.Mix well and taking about 1 tablespoon of mix, form into balls.Place on a foil lined baking tray, and spray with the oil.and bake in a moderate oven ...
In a mixing bowl, whisk together flour, salt, and baking powder. Mix in the lard/margarine with your fingers until the flour resembles cornmeal. Add the water and mix until the dough comes together; ...
Lightly slice tops from cherry tomatoes and scrape out and throw away pulp and seeds.Then slice just enough off the bottom of each tomato to form a flat base so the tomato will sit up.Place tomatoes ...
Preheat oven to 375\u00b0F.Place salmon on a greased 13x9x2-inch baking dish.Combine tomatoes and dressing. Pour over salmon and sprinkle with cheese.Bake uncovered for 20-25 minutes. Serve with ric ...