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Honey-Poppy Seed Cornish Hens

Preheat oven to 350 degrees F (175 degrees C). Spray rack of shallow roasting pan with non-stick spray.Cut each hen in half; place skin side down in roasting pan. Sprinkle with salt and pepper.Whisk ...

Spicy Mezcal Margarita

Mix 1 tablespoon sugar with salt on a shallow, rimmed plate. Use lime wedge to wet rims of two 6- to 8-ounce glasses. Dip rims into sugar mixture.Combine jalapeno and 1 1/2 teaspoons sugar in a cock ...

Sriracha Honey Chicken Legs

Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.Combine chicken legs, olive oil, thyme, garlic powder, paprika, salt, and pepper in a large bowl. Mix chicken le ...

Honey Ginger Shrimp

Heat the olive oil and red pepper flakes in a large skillet over medium heat. Add the onions, garlic, ginger and honey; cook and stir until fragrant. Add the shrimp, and cook for 5 minutes, stirring ...

Bake'S Margarita Masterpiece

Fill a blender with ice; add limeade, tequila, Mexican beer, triple sec, and melon liqueur. Blend mixture until desired consistency is reached. ...

Grandma'S Spiced Peach Preserves

Bring a large pot of water to a boil; add peaches. Cook until peach skin begins to split, 1 to 2 minutes. Drain and allow to cool slightly. Peel, pit, and quarter peaches and transfer to a large pot ...

Honey Lime Tilapia

In a large bowl, mix the honey, lime juice, and garlic. Season tilapia with salt and pepper, place in the bowl, and marinate 1 hour in the refrigerator.Preheat oven to 350 degrees F (175 degrees C). ...

Fruit 'N' Honey Granola

Preheat oven to 300 degrees F (150 degrees C). Line a large baking sheet with parchment paper.In a large bowl, mix the oats, almonds, wheat germ, sunflower seeds, flax seeds, cinnamon, nutmeg, canol ...

Vodka Paralyzer

Fill a highball glass with ice. Pour in the cola, coffee liqueur, vodka, and milk. Stir briefly and top with a cherry. ...

Sweet Tart Punch

In a large punch bowl, combine pineapple juice, ginger ale, lime sherbet, and ice cubes. Mix well and serve immediately. ...

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