Fill a 4 cup metal ring mold with 3/4 inch water; freeze until solid.Place enough fresh cranberries on the ice to fill the mold. Fill completely with water and freeze until solid, at least 6 hours o ...
Preheat oven to 350F.Cut onions in half, crosswise, and place in a square baking pan.Sprinkle with 2 tablespoons water, cover with foil and bake for 30 minutes.In the meantime, in a 1 cup measuring ...
Pat ribs dry with paper towels and season with salt and pepper.Heat oil in a large skillet over med-high heat until just smoking.Brown ribs well on all sides, 8-10 minutes; transfer to plate.Pour of ...
Preheat oven to 350F, grease a loaf pan.In a large bowl, beat egg with yogurt.Stir in the flaxseed and spelt flakes. Let stand 10 minutes.Add the brown sugar and vanilla to the yogurt mixture and bl ...
Rinse turkey inside and out. Pat dry. Reserve giblets and neck for broth.Make filling: Mix bread crumbs, green pepper, onion, chicken broth and spices.Add orange peel and orange juice.Spoon stuffing ...
Sift the cocoa with 1 cup sugar.Stir in the spiced rum mixed with the syrup.Add crushed vanilla wafers and nuts.Mix thoroughly.Shape mixture into walnut sizes balls and dredge with remaining sugar o ...
Preheat oven to 325 degrees. In a food processor, grind vanilla bean and sugar until vanilla is as finely chopped as it can get, about one minute. Sift this mixture twice, making sure all larger pie ...
Crumble the ground beef into a skillet and brown with the onions.If beef is very lean, add a tablespoon or two of cooking oil.Salt and pepper to taste.Add flour, one tablespoon at a time, stirring a ...
Wash chicken and pat dry.Mix flour with garlic powder, salt, and pepper.Dip chicken in seasoned flour, then buttermilk, then seasoned flour again. Set aside.In a large skillet, heat oil to 325\u00b0 ...
In a saucepan, bring water, sugar, cinnamon sticks and cloves to boil.Reduce heat and simmer for 5 minutes.Discard cinnamon and cloves.Cool to room temperature and pour into a large pitcher.Add cran ...