Prepare garnish.Thinly slice orange. Discard ends. With small sharp knife, flute edges of slices. Set aside.In punch bowl, combine undiluted lemonade, concentrate and remaining ingredients.Mix well. ...
Mix Kool-Aid as directed.Add Hawaiian Punch and pineapple juice.Refrigerate until ready to serve.Best if made day before. ...
Boil water and Equal or sugar until sweetener dissolves.Add orange juice, still frozen.Stir until orange juice melts.Add pineapple and bananas.Stir in 7-Up.After the foam goes down, stir again. ...
Combine all ingredients in 4-quart glass bowl or heat resistant glass punch bowl.Microwave for 12 to 14 minutes on High, or until hot (about 160\u00b0).Stir in rum.Yields 25 to 30 (4-ounce) punch cu ...
Simmer the above ingredients for two hours.Serve warm on a cool evening.Tastes very much like the German's Gluervein I had in Munich. ...
Chill fruit juices and 7-Up.Prepare 7-Up ice cubes by pouring additional 7-Up into 2 ice cube trays.Freeze. ...
Mix kool aid, water, and sugar to taste. Mix with other juices. Chill good before serving. It can be frozen. ...
Heat 1 cup of juice.Add candies and sugar and stir until dissolved.Add remaining juice off heat.Allow to cool thoroughly.Just before serving, add ginger ale. ...