Beat together margarine, peanut butter and brown sugar.Add vanilla, eggs, flour, baking powder and salt.Stir in chocolate chips.Spread mixture into a greased and floured 13 x 9 x 2-inch pan.Bake at ...
Mix cream cheese and powdered sugar together; add peanut butter, milk and whipped topping.Pour into pie crust and freeze at least 4 hours.Remove from freezer at least 10 minutes before serving. ...
Cream shortening, sugar and salt.Add eggs, one at a time; beat well.Add flour and milk, alternately, ending with flour. Fold in flavoring by hand.Bake in ungreased tube pan for 1 hour and 45 minutes ...
In 9 x 13 x 2-inch pan, melt oleo.Let pan cool (this is important).Add cake mix and 2 eggs.Mix well, will be very thick.Spread evenly over bottom of pan.Set aside.In another bowl, cream the cream ch ...
Melt margarine.Add peanut butter and graham cracker crumbs. Slowly add powdered sugar while mixing.Press into 13 x 9-inch pan.Melt chocolate chips and pour on top. ...
Sprinkle with semi-sweet chocolate morsels.Let stand 5 minutes.Combine powdered sugar, peanut butter and evaporated milk.Mix well.Spread chocolate evenly.Drizzle with peanut butter mixture.Cool and ...
Mix together pineapple juice, water, soy sauce, garlic powder and ginger.Marinate wings for 3 hours to overnight.Bake for 1 1/2 hours.Keep warm in crock-pot.Bake at 350\u00b0. ...
Combine all ingredients.Roll into 1/2-inch meatballs.Bake on baking sheet in 325\u00b0 oven for 15 to 20 minutes, turning twice. Drain on paper towels or put in crock-pot in brown gravy.May be serve ...
Mix cake mix, butter, pecans and 1 egg with hands if necessary.Press into a 13 x 9-inch pan. ...
Melt butter in sauce pan.Stir meat in butter for three minutes.Mix soup and milk, stir in sauce pan.Cook, stirring constantly until creamy.Stir in cheese, parsley, and pimento. Reduce heat and cook ...