Brown meat until done.Put meat into casserole dish.Add tomato soup, corn and noodles.Grate cheese; add.Mix well. Bake at 350\u00b0 for 1 hour. ...
Use bought chocolate or graham cracker crust.Do not bake. Mix ingredients with mixer.Pour into pie shell and refrigerate overnight. ...
Drain sauerkraut.Combine with soup mix, eggs and liquids; let stand about 10 minutes.Add beef and mix well.Shape meat mixture into 36 to 42 little balls.Heat oil in large skillet.Add half of the mea ...
Cook ground beef and onions in a large skillet until almost brown.Add rest of ingredients.Simmer 25 minutes, then blend in one cup of sour cream.Simmer 5 minutes more. ...
Put in blender.Blend together at high speed until smooth and creamy.Use as a dip on baked potatoes or as a substitute in many recipes that call for sour cream. ...
Melt butter and peanut butter in the microwave on High for 1 to 2 minutes. Add powdered sugar, milk and vanilla. Mix well with hands and pat into a buttered dish. Allow to set, then cut and serve. ...
Crumble beef in a 5-quart microwave casserole dish with lid. Add onion.Cook on High 6 minutes.Drain off fat.Cook on High 2 minutes more.Drain off fat again.Add tomatoes, broth, water, macaroni, sauc ...
Mix cans of condensed soup (do not add water or milk) and heat.Add cheese and stir until melted.Add thawed broccoli and mix well.Keep warm in fondue or chafing dish.Serve with crackers or chips. ...
Cut tips off chicken wings (save tips for a soup).Cut chicken wings in half at joint.In food processor or blender, process golden onion soup mix, margarine, vinegar, water, garlic, pepper and cumin ...
Mix together and pour into ungreased pan.Cool.Cut into squares. ...