Cheese Broccoli Dip - cooking recipe

Ingredients

1 pkg. or roll garlic cheese (about 4 oz.)
1 pkg. chopped broccoli (frozen)
1 can cream of chicken soup
1 can cream of mushroom soup

Preparation

Mix cans of condensed soup (do not add water or milk) and heat.
Add cheese and stir until melted.
Add thawed broccoli and mix well.
Keep warm in fondue or chafing dish.
Serve with crackers or chips.