We have tried to collect the most interesting and delicious recipes from all over the internet for you.

You can sign up for our subscription with new recipes.

Bread And Butter Pickles

Slice cucumbers and onions in large pan.Pour salt over this. Let soak 1 1/2 hours.Mix and soak 1 1/2 hours longer.Drain and add to boiling vinegar mixture.Mix remainder of ingredients. Add pickles a ...

Peanut Butter Fudge

Butter sides and bottom of large Dutch oven.Leave excess butter in pan.Stir sugar and evaporated milk.Bring to boil until soft ball stage or 234\u00b0 and stir constantly.Remove from heat and add pe ...

Tuna Bumsteads

Fix your favorite tuna salad or simply mix 1 can of tuna with Miracle Whip salad dressing.Pop one piece of bread into toaster. Spread the tuna on top.Place a slice of cheese on the top and stick it ...

Hamburger Chowder

In large Dutch oven, brown meat and drain.Add all other ingredients except corn and peas.Simmer 20 minutes or until vegetables are tender.Add peas and corn and heat to serving temperature. ...

Steak Mozzarella

Combine flour and Cheddar cheese.Dip steak in egg and coat with flour mixture.Press into steak.Brown in oil.Transfer to a shallow baking dish. ...

Impossible Cheeseburger Pie

Heat oven to 400\u00b0.Grease 9-inch pie plate.Cook ground beef and onion until beef is brown; drain.Stir in salt.Spread in pie plate; sprinkle with cheese. ...

Cottage Cheese Bread

Dissolve yeast in 1/4 cup warm water.Combine butter, sugar, salt, soda, egg and cottage cheese with 1 1/4 cups flour; blend well.Add remaining flour; mix thoroughly.Allow to rise in warm place for 1 ...

Burger 'N Beans

Brown hamburger and chopped onions.Mix withremaining ingredients.Bake at 300\u00b0 for 2 hours or simmer slowly until bubbly. ...

Stuffed Mushrooms

Wash Mushrooms thoroughly.Separate the caps from the stems. Place caps upside down in serving dish.Finely chop remaining stems; set aside.Mix Crabmeat, Bread Crumbs, chopped Mushroom stems, Salt, Pe ...

Italian Stuffed Mushrooms

In a skillet, cook the bacon until crisp.Meanwhile, remove mushroom stems from caps; set caps aside.Mince half the stems and discard the rest.Add minced stems to bacon and drippings, saute for 2-3 m ...

+