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Peanut Butter Balls

Mix sugar, peanut butter, graham cracker crumbs and margarine; shape into balls.Chill for 1 hour.Melt chocolate candy bars and paraffin together over low heat.Dip Peanut Butter Balls into chocolate ...

Peanut Butter Bread

Heatovento\t350\u00b0.Sift flour, sugar, baking powder and salt together in bowl.Cut in peanut butter until mixture resemblescoarsecrumbs.\tAddoats,egg and milk, stirring only until blended.Pourbatt ...

Peanut Butter Balls (No Bake)

Mix all ingredients by hand.Shape into small balls.Melt 1 large package of chocolate chips (double boiler) plus 1/2 piece of paraffin wax.Dip balls into hot chocolate mix and put them on wax paper t ...

Strawberry Butter(This Is Good On Many Breads, But Is Real Yummy On Hot Biscuits.)

Soften butter in mixing bowl.Add thawed strawberries.Add powdered sugar and stir until real smooth.\tRefrigerate but allow to soften slightly before serving. ...

Tuna Fish Salad

Mix tuna, mayonnaise, salt, and pepper in bowl.Place lettuce on plate.Scoop tuna salad onto bed of lettuce.Serve. ...

Shanghai Beef

Saute beef in oil in large skillet until browned, about 5 minutes. Add cornstarch and blend well. Add broth, water chestnuts, red pepper, green onions, soy sauce and pepper. Bring to a full boil, st ...

Peanut Butter Sticks

Cut bread into 5-inch sticks each.Brown in oven lightly. Melt peanut butter and oil.Dip toasted bread sticks in mixture; coat good, then roll in graham cracker crumbs. ...

Almond Roca Or Butter Crunch

Boil all ingredients (except chocolate bar) slowly to hard crack when dropped in cold water.Will be pretty dry.Spread into 2 pizza pans (medium size).Break chocolate bar into pieces and drop onto ho ...

Butter Pound Cake

Cream butter and sugar.Add eggs, 1 at a time and beat well after each addition.Add flour and cream alternately to mixture. Flour and grease tube pan.Bake on highest rack in oven at 300\u00b0 for 1 h ...

Smoked Brisket

Place brisket in roaster.Pour liquid smoke over brisket. Sprinkle with garlic and celery salt; cover with onion.Cover and refrigerate overnight. ...

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