Combine chicken broth, onion, carrots, celery, and salt in a large pot. Bring to a boil; reduce heat and simmer, uncovered, until flavors combine, about 30 minutes. Discard onion, carrot, and celery ...
Process pinto beans, onion, brown rice, almonds, cashews, mushrooms, black olives, and garlic in batches in a food processor until completely chopped; transfer to a large mixing bowl.Mix Parmesan ch ...
Combine 1 bottle hot pepper sauce, 1/2 cup butter, Worcestershire sauce, oregano, onion powder, and garlic powder in a saucepan over medium heat. Bring mixture to a boil, reduce heat to low, and sim ...
Heat oil in a large skillet over medium high heat. Roll the beef in flour and saute in the hot oil until well browned, about 5 minutes.Transfer the meat to the slow cooker and top with the soup, wat ...
Cut an X into one side of each tomato. Bring a large pot of water to a boil. Add tomatoes and cook for 1 minute. Drain in a colander, and carefully peel and slice tomatoes.Melt butter in a large ski ...
Preheat oven to 400 degrees F (200 degrees C). Divide mozzarella cheese into 3 portions.Bring a large pot of lightly salted water to a boil. Cook manicotti in boiling water, stirring occasionally un ...
Stir peanut butter and jelly together in a bowl until smooth.Blend milk, ice, and vanilla extract in a blender for 30 seconds; add the peanut butter mixture and continue blending until smooth, about ...
In a medium bowl, mix together the butter, brown sugar, maple syrup and pumpkin pie spice until well blended. Chill in the refrigerator, for about 30 minutes. Form into a roll using waxed paper and ...
Preheat the oven to 450 degrees F (230 degrees C).Combine cornstarch and rice flour in a bowl. Add cayenne pepper, paprika, cumin, garam masala, turmeric, black pepper, and salt. Whisk the spicy chi ...
Preheat oven's broiler and set the oven rack about 6 inches from the heat source.Place beef tenderloin filets in a broiler pan and broil until slightly browned but still very rare, about 2 minutes p ...