Maple Butter - cooking recipe

Ingredients

1 cup butter, softened
1/2 cup brown sugar
1/4 cup maple syrup
1 tablespoon pumpkin pie spice

Preparation

In a medium bowl, mix together the butter, brown sugar, maple syrup and pumpkin pie spice until well blended. Chill in the refrigerator, for about 30 minutes. Form into a roll using waxed paper and store wrapped. It can be frozen for later at this point if desired.