Combine all ingredients except crackers in saucepan and bring to a boil.Lower heat and simmer about 10 minutes to allow flavors to blend.When ready to serve, zap your crackers in the microwave just ...
Drain the tuna and mix everything together.Make 6-7 balls and the pat them into patties.Store in the fridge and serve to your cat. ...
Pre-heat oven to 375 degrees.Brown the beef in oil.Remove from pan and set aside.Drain most of the accumulated fat from the pan.Saute onions until tender, and then add chopped tomatoes and cook for ...
Crumble beef into a lage skillet with butter. Over high heat stir until meat is no longer pink. Add onion and turn heat to low.Add tomatoes with liquid and macaroni. Stir to blend.Heat to simmering. ...
Heat oven to 325 degrees F.Wash mushrooms and drain; remove stems and chop, set caps aside. Melt butter in a skillet; add onion and saute 5 minutes.Add pepperoni, green pepper, garlic, and mushroom ...
In a small bowl, combine the flour, salt and ground black pepper.Coat the beef cubes with this mixture.Melt the butter in cast iron pot over medium high heat. (Or if not worried about fat fry 3 baco ...
Mix all together leaving meatballs frozen.cook slowly over low heat til meatballs thaw, and heat through.Serve Hot. ...
Fry bacon slices until crisp.Drain.Reserve drippings.Crumble bacon and set aside.To dripping in frying pan, add chopped onion.Cook until tender.Add ground beef.Cook and stir until done.Stir in canne ...
Bring the water to a boil in a saucepan and reduce the heat to medium. Place the carrots in it, loosely cover, and let simmer for 20-25 minutes or until very tender.Drain the carrots and place them ...
Vinaigrette: In a bowl combine olive oil, balsamic vinegar, Dijon mustard, salt, pepper and whisk until all is well blended.Vegetables: Place all the vegetables in a 8-by-12-inch casserole dish.Pour ...