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Peanut Butter Cups

Combine and heat until smooth, peanut butter, margarine and vanilla.Graduallybeatin11/2boxes confectioners sugar (when mixture getstoo stiff for mixer, knead remaining sugar in withhands).Refrigerat ...

Silky Peanut Butter Fudge

Grease an 8-inch square pan.In a heavy 3-quart pan, combine sugar, milk, butter and salt.Cook over medium heat until bubbling.Stir constantly.Reduce heat to low.Cook for 5 minutes, until sugar is di ...

Beef Burgundy

Brown beef; add onion, carrots and seasonings, parsley, broth and water.Cover and bake at 350\u00b0 for at least 2 hours.Add mushrooms, drained and peas, drained.Thicken with cornstarch. Serve with ...

Gourmet Meatballs

Mix first 6 ingredients and shape into balls.Brown meatballs in 1 tablespoon olive oil.Place in baking dish and cover with spaghetti sauce.Top each meatball with Parmesan and Mozzarella cheese.Bake ...

Butter Creams

Mix ingredients until well blended.Form into uniform balls. Melt chocolate in a double boiler on low heat.Dip balls into chocolate to cover.Let cool; store airtight in a cool dry place. ...

Barbecued Chicken Wings

Mix ingredients in a saucepan.Bring to a boil.Set aside. Dip chicken wings in sauce.Lay on foil-lined cookie sheet.Bake at 325\u00b0 for about 1 hour. ...

Peanut Butter Cake(Low Calorie-160 Per Slice)

Place a strainer over a deep bowl.Spoon applesauce into the strainer and set aside to drain 15 minutes.You should have about 1/3 cup drained applesauce.Discard the liquid.Preheat oven to 350\u00b0.C ...

Vern'S Easy Beef Brisket

Preheat oven to 325\u00b0. Place onions in bottom of metal baking pan and place beef brisket (not corned) on top. Pour coffee over meat, then pour over the chili sauce. Sprinkle brown sugar over all ...

Beef Stroganoff Sandwich

Brown hamburger; drain.Add onion, pepper, tomatoes and seasonings.Stir in sour cream.When ready to serve, cut French bread in half.Cover each half with the hamburger mixture.Cover with shredded chee ...

Hot Tomato Hamburger With Rice

Brown ground beef in hot oil, separating with a fork as it cooks. Add green pepper and onion and continue to fry on medium heat for 5 minutes. Drain excess fat. Gently stir in seasonings, Ro-Tel and ...

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