Spread one slice of the bread with a teaspoon of mayonnaise.Layer on the turkey, tomato slices and basil.Top with the remaining bread slice and cut in half.Garnish with pickles. ...
Place brisket, onion, cloves, and garlic in a large Dutch oven; add water to cover. Bring to a boil; cover, reduce heat, and simmer 2 1/2 hours. Remove the brisket from the Dutch oven. Place the bri ...
Rinse the wings in cold water, then lightly salt and pepper them. Let stand about 10 to 15 minutes. Place wings in a large bowl and pour the milk over them, then place in refrigerator for about one ...
Preheat oven to 325\u00b0F.CRUST: Place almonds and confectioners sugar in food processor or blender and process until nuts are finely chopped; set aside.Cream butter in small mixer bowl.Add sugar; ...
Prepare a cookie sheet and coat with non-stick cooking spray (you might need two sheets for the eggplant slices).In a bowl mix bread crumbs with about 1-1/2 teaspoons seasoning salt, pepper 1 teaspo ...
Heat the oil in a pan over medium heat. Add garlic and cook 1 minute.Add butter, vinegar and water; cook another minute then add asparagus and pepper. Cook 4 more minutes, until tender.Place the asp ...
Heat the oil in a wok and stir-fry the peppers, onion garlic and chilli for 3-4 minutes Add the cumin, cook for a few seconds, then add the tomato and cook for a minute longer.Add the tofu and conti ...
In a 12\" skillet, cook ground beef and onion over Medium-High heat for 5-7 minutes, stirring occasionally, until beef is thoroughly cooked; drain.Stir in buckwheat kernels until moistened by beef m ...
In medium bowl, beat eggs LIGHTLY with a fork.Add corn syrup, sugar, melted butter and vanilla.Stir until blended.Divide nuts and cranberries evenly among tart shells.Pour in filling until shells ar ...
In a 3 quart saucepan, combine all ingredients except wings.Bring to a boil and simmer 5 minute.Let cool.Split wings and discard tips, pour cooled sauce over wings and refrigerate overnight.Place ov ...