Preheat the oven to 450\u00b0. Toss the asparagus with the olive oil and 1/2 teaspoon of salt. Spread on a baking sheet and roast in the oven for about 5 minutes, or until the spears are just tender ...
Preheat oven to 375F.Combine the dry ingredients (cornmeal, flour, baking powder, salt and sugar) in a bowl and stir to distribute the baking powder.Stir the mayonnaise, eggs, and milk into the dry ...
Mix the butter, cracker crumbs and 2 eggs.Press the mixture on the bottom and sides of a springform cake tin which has been lined in baking paper. refrigerate.blanche the asparagus for 12-20 minutes ...
mix cake mix with 8 tbs butter and 1 egg- it will not be wet like batter- and pat into 13 x 9 in pan that's greased.beat cream cheese and nutella until smooth, add eggs, butter and vanilla, beat unt ...
Wash wingettes, pat dry.Add all ingredients in large bowl (I use a large pot). Mix to combine.Refrigerate overnight.Take wings out of refrigerator 1/2 hour before grilling. Do not discard marinade.P ...
Brown together onion, celery, garlic, and ground beef in a heavy skillet. Drain any excess fat. Add pepper, salt, ketchup, and mustard to skillet and cook and stir for 3 minutes. Turn this meat mixt ...
Mix butter, chopped herbs, fennel seeds and 1/2 teaspoon coarse salt in bowl; blend well.(Can be made 1 day ahead. Cover and refrigerate. Bring to room temperature before continuing.) Position rack ...
In a Large Skillet place the Butter, Scallops, Shrimp, Onions, Garlic and Celery over a medium heat for 10 minutes.Prep the Mushrooms by taking out the Stems and scraping out the gills (this makes m ...
Heat butter in a skillet over med. heat until bubbly; cook and stir salmon 1 minute.Beat eggs, water and pepper; pour into skillet.Cook over low heat, stirring occasionally, until eggs are thickened ...
Preheat oven to 375 degrees Fahrenheit.Combine milk, onion, eggs and salt.Stir in bread crumbs and let stand for 5 minutes.Crumble in the ground meat, and mix thoroughly with your hands.Threaten to ...