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Hard-Boiled Egg And Avocado Bowl

Combine eggs, avocado, onion and bell pepper in a bowl. Sprinkle on sea salt and ground pepper.Serve and enjoy! ...

Little Meatballs

grate the zucchini and squeeze out the moisture. add all the other ingredients and mix together with your hands. the consistency should be quite firm - add more breadcrumbs if needed.shape into mini ...

Fig, Prosciutto, And Arugula Bruschetta

Toast the baguette slices on a preheated panini grill for 1-2 minutes or in a toaster oven until they are crisp and light brown.Cut the prosciutto slices in half and place on the toasted breads (fol ...

Chicken Wings With Creamy Dipping Sauce

In large nonmetal bowl, mix thyme, brown sugar, garlic, allspice, salt, vinegar and pepper sauce. Add chicken drummettes; toss to coat evenly. Cover; refrigerate 1 hour to marinate.Heat oven to 425\ ...

Fresh Herb Vinaigrette

In a medium bowl, whisk together vinegar, Dijon, salt and pepper until mixed.In a steady stream, whisk in oil until blended.Whisk in herbs.Refrigerate up to 1 day. ...

Peanut Butter Fudge

*Mix in a heavy pan the first four ingredients.Boil, stirring frequently until mixture forms a soft ball in cold water.Remove from heat and add peanut butter and vanilla. Beat until creamy and pour ...

The Easiest Beef In The World

Preheat oven to 275\u00b0F.Place the meat in a roasting pan.Pour the peppers and juice over the roast.Put it in the oven.Go watch the football game or something.Every now and then, check to make sur ...

Walnut Meatballs (Vegan)

In food processor, puree the water and onion until smooth. Pour into large mixing bowl. Add all the remaining ingredients, mixing well until mixture holds together.Coat hands with nonstick cooking s ...

Cottage Cheese Veggie Wraps

Combine cottage cheese, tomatoe, yellow pepper, carrots, green onions and basil.Add lemon juice and seasonings. Toss to blend.place leaf lettuce on a tortilla and top with about 1 cup of cottage che ...

Mongolian Beef

Combine beef, egg white, salt and 1 tablespoon cornstarch; mix well with hand.heat oil to 400\u00b0; deep-fry beef 30 seconds; drain (or stir-fry beef in 1-2 tablespoons oil).reheat 2 tablespoons oi ...

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