Cut meat and roll in flour.Brown on all sides in half butter and olive oil.Add salt and pepper.Pour in 3 ounces warm Brandy and light.Put in casserole dish. ...
Trim fat from beef; cut beef diagonally across grain into 1/8-inch slices.(For ease in cutting, partially freeze beef about 1 1/2 hours.)Mix remaining ingredients; stir in beef until well coated.Cov ...
*Or 3 cups fresh berries; they need to be mashed and stand for juice to develop. ...
Wash and pat dry wings.Separate wing tips and discard. Deep fry in vegetable oil until golden and crispy, about 15 minutes.Mix other ingredients in large bowl with lid.Add cooked wings to sauce.Coat ...
Melt chocolate in double boiler or microwave.Mix peanut butter and Karo with chocolate and add peanuts.Add oats, 1 cup at a time, and mix well.If too stiff, add 1/4 cup boiling water. Spread in an 8 ...
Cook and stir ground beef and onion.Stir in flour, garlic, celery salt, pepper and mushrooms.Cook 5 minutes.Stir in soups.Simmer, uncovered, 10 minutes.Remove from heat; stir in sour cream.Serve ove ...
Mix beef, cracker crumbs, milk, eggs, salt and pepper together and form into balls.Brown on all sides in skillet or place on cookie sheet and bake approximately 20 minutes.Boil ketchup, Worcestershi ...
Split wings at each joint and discard tips; pat dry.Deep fry at 400\u00b0 (high) for 12 minutes or until completely cooked and crispy; drain.Combine hot sauce and butter.Dip wings in sauce to coat c ...
Chop the first three ingredients together and saute in 1 teaspoon cooking oil.Add mushrooms and pimentos.Cook together until onion and bell pepper become tender.Add corn and green beans.Stir until w ...