Chop all the veggies.Mix the antipasto with the yogurt.Toss all ingredients together (including the dressing) until well combined. ...
Brown ground beef in a large skillet.Drain fat away.Add minced garlic, onion powder, paprika, salt, and pepper.Add cream of chicken soup and cheese soup and mix.Add 1 cup of water or less making sur ...
Season meat with salt and pepper and toss in flour to coat. Saute in butter on medium heat until browned, stirring often.Add onion and bouillon - saute lightly, stirring constantly until onion begin ...
In a large skillet, heat margarine.Add seasonings.Cook for about 1 minute to soften.Stir in bread cubes and saute until browned and crisp.Scatter on tops of soups or salads just before serving.VARIA ...
Combine butter, sugars, eggs, peanut butter, and vanilla in mixing bowl.Beat until smooth.In separate bowl combine flour, baking soda and salt.Add to creamed mixture.Cover dough and chill.When dough ...
Sauce.Combine tomatoes with juice, butter, onions, and salt in large wide pot.Bring to simmer over medium heat. Reduce heat; simmer uncovered 45 minutes, stirring occasionally. Discard onions.Using ...
In a small saucepan, combine ketchup, wine, vinegar, teriyaki sauce, and honey.Cook over medium heat, stirring, until hot and well blended, about 2 minutes.Meanwhile peel avocados and cut in half. R ...
Preheat oven to 350 degrees. Coat a deep dish pie plate with vegetable cooking spray and set aside.Over medium-high heat brown meat or veggie meat (with olive oil) and onion and peppers. Drain if us ...
In a large bowl, cream the butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in bananas and vanilla. Combine the flour, baking powder and bakin ...
Preheat Broiler to High.With you fingers, gently open the stem end of one of the peppers being careful not to poke through the pepper.Carefully stuff about 1/2 teaspon goat cheese inside (it should ...