Meatballs - cooking recipe
Ingredients
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1 pound ground beef
1 pound ground pork
1 large onion, diced fine
2 tsp salt
1/4 tsp pepper
1/4 tsp nutmeg
1/4 tsp allspice
1 1/2 c. bread crumbs
2 eggs, beaten
1 1/2 c. milk
Preparation
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Mix all ingredients together in bowl and shape into balls. Brown in frying pan in butter and vegetable oil. You may put these in spaghetti sauce or pour over 1 can golden mushroom soup and 1/2 c. sour cream, which makes like a gravy, and serve this way.
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