Meatballs - cooking recipe

Ingredients
    1 pound ground beef
    1 pound ground pork
    1 large onion, diced fine
    2 tsp salt
    1/4 tsp pepper
    1/4 tsp nutmeg
    1/4 tsp allspice
    1 1/2 c. bread crumbs
    2 eggs, beaten
    1 1/2 c. milk
Preparation
    Mix all ingredients together in bowl and shape into balls. Brown in frying pan in butter and vegetable oil. You may put these in spaghetti sauce or pour over 1 can golden mushroom soup and 1/2 c. sour cream, which makes like a gravy, and serve this way.

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