1.\tIn a large bowl mix: ground meat, garlic powder, black pepper, italian seasoning, parsley, onions, seasoned bread crumbs, ketchup/or sauce, green pepper, and 1 egg.2.\tMix the meat and other ing ...
In blender, puree ingredients.Shape into small balls.Freeze invidivually and then put in covered container.To serve: remove, warm to room temperature and serve over hot pasta of your choice. ...
FOR THE BEEF.Place short ribs and broth in a large dutch oven.Add water to cover ribs, and bring to a boil.Reduce heat and simmer, skim foam from the broth.Make a bouquet garni by tying bay leaves, ...
DIRECTIONS FOR MARINARA SAUCE:Empty Hunts chunky crushed tomatoes and Hunts tomato paste into the pot. Add the extra-virgin olive oil to the pot. Slice the cloves of garlic crosswise into either hal ...
Rinse wings and dip in egg mixture, then dredge in flour.Heat 2 Tbsp oil in large frying pan and fry wings until browned.Mix sauce ingredients together until sugar dissolves.Lay wings (not overlappi ...
Cream butter and sugar together.Add egg; beat until light and fluffy.Sift together flour, spices, and baking powder and soda.Add to creamed mixture alternately with buttermilk, beating well after ea ...
Use 3 or more jalapeno peppers, depending on how hot you want it.You can use serrano (hotter), or add a habanero to the mix for it to be hotter also. Marinate for at least 24 hours.Grill over charco ...
Remove stems from mushroom caps and chop.Cook in 1 tablespoons butter until liquid is evaporated.Combine cooked stems with remaining ingredients except olive oil. Add 2 tablespoons of oil. If needed ...
Form ground meat into small meatballs and fry in frying pan until all sides are brown.Pour off most of fat and add, mushroom soup, water& onion soup mix.Simmer until gravy is thickened.Serve over ri ...
Flake the tuna into a bowl.Tip in the pine nuts, lemon zest, parsley, breadcrumbs and egg.Season and mix together with your hands until completely combined.Roll the mix into 12 walnut-sized balls.Pu ...