Brown meat and onions.Mix first 6 ingredients.Bake with or without ready-to-use pie crust.Bake at 350\u00b0 until lightly brown. ...
Brown ground beef, onion and green pepper.Drain off fat. Stir in tomato sauce, garlic powder, mushrooms, salt and green beans.Add any amount of the spices, if desired.Simmer on stove.Spread crescent ...
About 45 minutes before serving:On a cutting board, trim fat from tenderloin.Cut meat across the grain into 1/2-inch slices. Cut each slice into 1/2-inch cubes.Dry strips well on paper towels.In a 1 ...
Mix cream cheese, powdered sugar, peanut butter and milk.Fold in Cool Whip.Pour into pie shell.Garnish as desired (i.e. drizzle Hershey's syrup, shave chocolate, etc.).Freeze.Thaw 20 minutes before ...
Combine and mix at low speed until fine.Press into baking pan.Sprinkle 1 cup of pecans evenly over crust. ...
Combine beef, bread crumbs, onions, milk, egg, parsley, salt, Worcestershire sauce and pepper; mix well. Shape into 1-inch meatballs. Cook in hot oil over medium heat for 10 to 15 minutes or until b ...
Brown ground beef; drain off excess fat.Add onion and cook until tender.Stir in salt and pepper.Add spaghetti sauce, cover and simmer 5 to 10 minutes.Cook racing wheels for 10 minutes or until tende ...
Mix well.Form into small balls and roll in flour.Brown on all sides in 2 tablespoons cooking fat in skillet.Place in casserole dish.Sprinkle lightly with 2 tablespoons flour.Add 1 1/2 cups tomato ju ...
Brown lean beef; add chopped onion and cook with beef until tender.Drain beef and onion; set aside.In large pan, mix mushroom soup, sour cream, salt, garlic salt and water.Mix well. Add noodles and ...