Mix all ingredients, adding enough whole milk to make mixture have the consistency of cake batter.Bake at 350\u00b0 until done in the center and golden brown on top. ...
Melt chocolate over low heat.Scald whipping cream and let cool until same temperature as melted chocolate.Melt butter and let cool to same temperature. ...
Mix pudding and sugar substitute in a large mixing bowl. Add the canned milk and vanilla. Mix well. Continue adding skim milk. Stir well. Pour the mixture into freezer container and add milk until a ...
Mix all ingredients together.Bake at 350\u00b0 for 10 to 15 minutes until bubbly or spread on crackers and broil until bubbly. Variation:Instead of onion, use bacon bits and horseradish. ...
Mix together. Reserve 1 cup. Pat remaining mixture lightly in an ungreased 9 x 13 x 2-inch pan. Bake for 15 minutes at 350\u00b0. ...
Mix all ingredients together and pour in crock-pot (which has been greased with 2 tablespoons of butter).Cut several thin slices of cheese and place on top of mixture.Cook 3 1/2 hours on slow. ...
Pour can milk in pan with Velveeta cheese and melt.Brown ground chuck and drain.Then add meat and all other ingredients to melted cheese and mix. ...
Combine cream cheese, Cheddar cheese and taco seasoning; beat well (high speed if an electric mixer).Add eggs (one at a time, beating well after each addition.) Stir in half of sour cream. Fold in c ...
Beat eggs and combine with softened cream cheese.Add the rest of the ingredients to the mixture.Beat together.Spread mixture evenly on greased glass pan.Bake for 20 minutes at 350\u00b0. ...
Bring sugar, water and syrup to boil.Add peanuts and coloring.Cook over medium heat to 250\u00b0 or hard-ball.Remove from heat and add butter, salt and vanilla.Beat until thick. Pour onto buttered c ...